FRANCE : BORDEAUX : BORDEAUX SUPÉRIEUR Merlot, Cabernet Franc, Cabernet Sauvignon MED-BODIED, DARK RED BERRY, CASSIS, VIOLET, MILD SPICE, OAK Ripe and fluid — crushed red berries and violet on the nose, a rounded palate with fresh backbone and a supple finish. A value Bordeaux Supérieur that drinks above its price. PAIRING : Roast Duck with Cherry Sauce
Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.