SPAIN : CASTILLA Y LEON Mencia, Lemon Peel, Cinnamon OFF-DRY, CHERRY, CINNAMON, MARMALADE, CLEAN, NO OAK Typically savored around Easter in its native Spain, this unique take on sangria boasts notes of spicy cinnamon and bright lemon peel. Pro tip: add dark rum or brandy, seltzer, and fruit slices for a real party starter! FARMING : Organic PAIRING : Patio Drinking
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.