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Bodega Chacra Mainque Chardonnay 2017
Argentina : Patagonia Chardonnay MEDIUM-BODIED, SALINITY, CREAM, CLEAN, STONE FRUIT, NEUTRAL OAK Step aside California, Argentina is producing some awesome chardonnay! Stone and orchard fruit dominate the bouquet, while secondary notes of salted butter and vanilla bean follow. The mouth is round and structured with pleasant notes of yellow fruits and cleansing acidity. Organic
Ratings on Delectable
Ross Chernin 
Super beautiful. It has weight and backbone yet so delicate. It has the perfect balance of austerity and richness. I still want to say it's Meursault in a Chacra bottle.
Super beautiful. It has weight and backbone yet so delicate. It has the perfect balance of austerity and richness. I still want to say it's Meursault in a Chacra bottle.
9.2
Lee Pitofsky
A collaboration between Bodega Chacra and the great Jean Marc Roulot. Instantly Roulot tension, palate tingling acidity and precision are noticed. Nose is a bit musky and subdued. Opened up to show white flowers, citrus blossoms and stony minerals. Finishes with impressive length and energy. The wine is aged in old barrels from Roulot Meursault. Really cool collaboration.
A collaboration between Bodega Chacra and the great Jean Marc Roulot. Instantly Roulot tension, palate tingling acidity and precision are noticed. Nose is a bit musky and subdued. Opened up to show white flowers, citrus blossoms and stony minerals. Finishes with impressive length and energy. The wine is aged in old barrels from Roulot Meursault. Really cool collaboration.
9.3
Michael Herzog
Balanced with nice acidity. A touch of oak but just the right amount. Nice to switch it up away from the typical now and then. A new world style but not overdone. Has a few reminders of Burgundy in there...
Balanced with nice acidity. A touch of oak but just the right amount. Nice to switch it up away from the typical now and then. A new world style but not overdone. Has a few reminders of Burgundy in there...
9.0
Shengli Hu
Green apple, white peach, wet stone, and fresh herbs. Savory and herbal on the palate. Moderate plus acid and moderate minus body.
Green apple, white peach, wet stone, and fresh herbs. Savory and herbal on the palate. Moderate plus acid and moderate minus body.
8.9
Steve Lapin
Absolutely incredible. I need to buy more before everyone realizes how great it is.
Absolutely incredible. I need to buy more before everyone realizes how great it is.
9.5
Brett Rogosin
My initial impressions were, wow, this is tasty stuff. Then I started thinking of everything lemon: meringue, Meyer, candy drops. You can smell a clean, crisp stream of clear water over rocks with Meyer lemons floating by and honey crisp trees on the shores mixed with some white flowers. The minerality carries over with a strong tart punch of lemon tart. The acidity is strong with this one. I’d love more to see how it develops, but sadly have no more.
My initial impressions were, wow, this is tasty stuff. Then I started thinking of everything lemon: meringue, Meyer, candy drops. You can smell a clean, crisp stream of clear water over rocks with Meyer lemons floating by and honey crisp trees on the shores mixed with some white flowers. The minerality carries over with a strong tart punch of lemon tart. The acidity is strong with this one. I’d love more to see how it develops, but sadly have no more.
9.2
Arden Barnett
Burgundy or Patagonia’s? Fresh zested lemon, dried pineapple, crisp apples on the nose. Vibrant minerality, lemon juice, pears, just the right amount of oak on the palate. Really exciting find. Fantastic replacement for a 1er cru Burgundy at half the price.
Burgundy or Patagonia’s? Fresh zested lemon, dried pineapple, crisp apples on the nose. Vibrant minerality, lemon juice, pears, just the right amount of oak on the palate. Really exciting find. Fantastic replacement for a 1er cru Burgundy at half the price.
9.2
Michal Rosenn
tight, clean, and bright with just the right amount of oak. what a nice surprise
tight, clean, and bright with just the right amount of oak. what a nice surprise
9.1
Michael Greene
Touch of oak. Peaches and lime. Good acid. Lighter in body. Better day 2
Touch of oak. Peaches and lime. Good acid. Lighter in body. Better day 2
8.8
Rick K
Nice chardonnay. Green apple, lemon curd. Nice acidity and balance. Patagonia. . .who knew?
Nice chardonnay. Green apple, lemon curd. Nice acidity and balance. Patagonia. . .who knew?
9.1
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