ITALY : CENTRAL ITALY : ABRUZZO : CERASUOLO D'ABRUZZO Montepulciano LIGHT-BODIED, CHERRY, RASPBERRY, CITRUS, MINERAL, EARTH, NO OAK WINEMAKING : destemmed, gentle press, maceration, spontaneous fermentation in stainless steel with indigenous yeasts; aged months in stainless steel; no fining / filtration; low SO2 FARMING : Organic; hand harvested PAIRING : Salty Cheeses & Apps
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.