Au Bon Climat Santa Barbara County Pinot Noir 2022

$28

CALIFORNIA : SANTA BARBARA COUNTY Pinot Noir MED-BODIED, STRAWBERRY, BLACKBERRY, RASPBERRY, CHERRY ANISE, CLOVE, OAK Listed on Robert Parker’s Best Wineries of the World in both 1989 & 1999, Au Bon Climate (which is owned by renowned winemaker Jim Clendenen) has achieved an almost mythic level of celebrity in the wine world … and rightly so, in our opinion! Food-friendly and age-worthy, the 2019 Pinot Noir from Santa Barbara County punches way above its price point with mouth filling intensity and suppleness. Still quite young, it should remain “fresh” for the next 6-7 years, but will become more complex & continue to improve with age. ECOLOGY: Sustainable FOOD PAIRING: Classic Club Sandwich & Fries 

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Red Wine
Santa Barbara County, Central Coast, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Austin Moberg

My favored of the tasting 2nd place of all the votes absolutely delicious Chardonnay great value just too much butter for me but still shows layers of flavor

My favored of the tasting 2nd place of all the votes absolutely delicious Chardonnay great value just too much butter for me but still shows layers of flavor

8.9

Joe Estrada

Good value for $25, this vintage feels like a bigger Pinot Noir than earlier vintages from Au Bon Climat. Medium color & mouthfeel, cherry fruit on the palate. Paired with marinated Pork Tenderloin w/Asian spices

Good value for $25, this vintage feels like a bigger Pinot Noir than earlier vintages from Au Bon Climat. Medium color & mouthfeel, cherry fruit on the palate. Paired with marinated Pork Tenderloin w/Asian spices

8.8

Neal Ferry

I get what they are trying to do…. I don’t really care for it

I get what they are trying to do…. I don’t really care for it

8.6

Damian

Fermented cherry notes on the nose, pale purple color, nice acidity and cherry flavor on the palate.

Fermented cherry notes on the nose, pale purple color, nice acidity and cherry flavor on the palate.

9.0
See all reviews and ratings on Delectable

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Location

  • 1743 1st Avenue
    New York, NY 10128

  • Hours:
    Monday-Friday: 12pm-10pm
    Saturday: 10am-10pm
    Sunday: 12pm-9pm

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