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Wind Gap Wines Soif North Coast Valdiguie Blend 2014
Ratings on Delectable
Matt Sterr 
BBQ wine fo sho
BBQ wine fo sho
9.0
Liz Hale
Carbonic freshness and shiny jewel brightness- finish is 3-2-1 gone. Had with gnocchi-lamb shank-smoked pecan and sweet potato dish. Perfection.
Carbonic freshness and shiny jewel brightness- finish is 3-2-1 gone. Had with gnocchi-lamb shank-smoked pecan and sweet potato dish. Perfection.
9.1
Keith O'Gorman
Great for hipsters who like wine that undergo secondary fermentation...
Great for hipsters who like wine that undergo secondary fermentation...
7.5
Ali Schmidt
This shit was dope. 11.5% and in your face flavors. Blackberry, white pepper, just wow.
This shit was dope. 11.5% and in your face flavors. Blackberry, white pepper, just wow.
9.4
Chris O'Hearn
Robert Sinskey Vineyards
Love! There needs to be more of this in my life. bright, fresh and easy to drink.
Love! There needs to be more of this in my life. bright, fresh and easy to drink.
9.2
Ryan Arnold
Energetic red from an insane blend of valdiguie, negroamaro, Syrah, dolcetto & Mourvèdre - Fresh berry fruits. The fresher side of life.
Energetic red from an insane blend of valdiguie, negroamaro, Syrah, dolcetto & Mourvèdre - Fresh berry fruits. The fresher side of life.
8.9Jimmy Hayes
Estate Director Mayacamas Vineyard
Don't think it. Just drink it. #soif #boom
Don't think it. Just drink it. #soif #boom
9.2
Steve Matthiasson
Owner/Winemaker Matthiasson Wines
Been so sensitive to high ripeness for a while (for my own body ripeness is a bigger headache-causer than alcohol per se), more lately than ever, maybe because I'm turning 47 this week, the liver isn't what it used to be, searching through the wines to find something tasty and physically copacetic, pulled this one out, big smile of anticipation, guess what, needs some decanting to de-gas, but juicy, fruity, savory, light, flavorful, refreshing, chased down a couple lamb chops admirably, job well done A+
Been so sensitive to high ripeness for a while (for my own body ripeness is a bigger headache-causer than alcohol per se), more lately than ever, maybe because I'm turning 47 this week, the liver isn't what it used to be, searching through the wines to find something tasty and physically copacetic, pulled this one out, big smile of anticipation, guess what, needs some decanting to de-gas, but juicy, fruity, savory, light, flavorful, refreshing, chased down a couple lamb chops admirably, job well done A+
9.4
Robert Krupp
Petillant and unfortunately not that intriguing even if it wasn't. Based on praise from peers I respect, I think I need to try again
Petillant and unfortunately not that intriguing even if it wasn't. Based on praise from peers I respect, I think I need to try again
8.3
Chris Leon
Rasp, energy, glou glou
Rasp, energy, glou glou
9.0
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- 6801 Melrose Avenue
Los Angeles, CA 90038 - Hours:
Sunday: 12pm-5pm
Monday: 12pm-8pm
Tuesday-Saturday: 11am-8pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.