Wind Gap Wines Soif North Coast Valdiguie Blend 2014

Ratings on Delectable

Matt Sterr Delectable Pro

BBQ wine fo sho

BBQ wine fo sho

9.0

Liz Hale Delectable Pro

Carbonic freshness and shiny jewel brightness- finish is 3-2-1 gone. Had with gnocchi-lamb shank-smoked pecan and sweet potato dish. Perfection.

Carbonic freshness and shiny jewel brightness- finish is 3-2-1 gone. Had with gnocchi-lamb shank-smoked pecan and sweet potato dish. Perfection.

9.1

Keith O'Gorman Delectable Pro

Great for hipsters who like wine that undergo secondary fermentation...

Great for hipsters who like wine that undergo secondary fermentation...

7.5

Ali Schmidt

This shit was dope. 11.5% and in your face flavors. Blackberry, white pepper, just wow.

This shit was dope. 11.5% and in your face flavors. Blackberry, white pepper, just wow.

9.4

Chris O'Hearn Delectable Pro

Robert Sinskey Vineyards

Love! There needs to be more of this in my life. bright, fresh and easy to drink.

Love! There needs to be more of this in my life. bright, fresh and easy to drink.

9.2

Ryan Arnold Delectable Pro

Energetic red from an insane blend of valdiguie, negroamaro, Syrah, dolcetto & Mourvèdre - Fresh berry fruits. The fresher side of life.

Energetic red from an insane blend of valdiguie, negroamaro, Syrah, dolcetto & Mourvèdre - Fresh berry fruits. The fresher side of life.

8.9

Jimmy Hayes Delectable Pro

Estate Director Mayacamas Vineyard

Don't think it. Just drink it. #soif #boom

Don't think it. Just drink it. #soif #boom

9.2

Steve Matthiasson Delectable Pro

Owner/Winemaker Matthiasson Wines

Been so sensitive to high ripeness for a while (for my own body ripeness is a bigger headache-causer than alcohol per se), more lately than ever, maybe because I'm turning 47 this week, the liver isn't what it used to be, searching through the wines to find something tasty and physically copacetic, pulled this one out, big smile of anticipation, guess what, needs some decanting to de-gas, but juicy, fruity, savory, light, flavorful, refreshing, chased down a couple lamb chops admirably, job well done A+

Been so sensitive to high ripeness for a while (for my own body ripeness is a bigger headache-causer than alcohol per se), more lately than ever, maybe because I'm turning 47 this week, the liver isn't what it used to be, searching through the wines to find something tasty and physically copacetic, pulled this one out, big smile of anticipation, guess what, needs some decanting to de-gas, but juicy, fruity, savory, light, flavorful, refreshing, chased down a couple lamb chops admirably, job well done A+

9.4

Robert Krupp Delectable Pro

Petillant and unfortunately not that intriguing even if it wasn't. Based on praise from peers I respect, I think I need to try again

Petillant and unfortunately not that intriguing even if it wasn't. Based on praise from peers I respect, I think I need to try again

8.3

Chris Leon Delectable Pro

Rasp, energy, glou glou

Rasp, energy, glou glou

9.0

Location

  • 6801 Melrose Avenue
    Los Angeles, CA 90038

  • Hours:
    Sunday: 12pm-5pm
    Monday: 12pm-8pm
    Tuesday-Saturday: 11am-8pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.