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Ghostwriter Santa Cruz County Pinot Noir 2013
Ratings on Delectable
Mark Lindzy 
My style of CA pinot noir - floral fruit and spice, nimble on the palate, bright acid to keep it refreshing.
My style of CA pinot noir - floral fruit and spice, nimble on the palate, bright acid to keep it refreshing.
9.1Matt Sterr
A fantastic blending of earth and fruit. Ample but I non-aggressive oak frames the body & flavors well. Very refined.
A fantastic blending of earth and fruit. Ample but I non-aggressive oak frames the body & flavors well. Very refined.
9.2
Katy Jossy Simanski
Cherries jubilee.
Cherries jubilee.
9.0Greg Koslosky
As good as I have had from California Pinot at this level!
As good as I have had from California Pinot at this level!
9.2
Pat Sperry
great value
great value
8.9Robert Schneider
Very Pinot -- ripe red and black cherries and strawberry on the nose, cherries, cranberries, spice on palate; lovely texture, sleek balance of tannin and bright acidity. Moderate finish with a hint of that oh-so-California cola. Opens up with air to added richness and a delicious funkiness. Very tasty wine.
Very Pinot -- ripe red and black cherries and strawberry on the nose, cherries, cranberries, spice on palate; lovely texture, sleek balance of tannin and bright acidity. Moderate finish with a hint of that oh-so-California cola. Opens up with air to added richness and a delicious funkiness. Very tasty wine.
8.9Marlissa Hernandez
College Grad vino
College Grad vino
8.9
Doug Sayed
Surprisingly, this CA Pinot is the most Burundian domestic Pinot I've had to date. Only 13% abv, this has high levels of acidity and minerality, not unlike a typical Burgundy Premier Cru. A surprise, in a good way.
Surprisingly, this CA Pinot is the most Burundian domestic Pinot I've had to date. Only 13% abv, this has high levels of acidity and minerality, not unlike a typical Burgundy Premier Cru. A surprise, in a good way.
9.1Steve Hagenlock
Nice cinnamon spiciness to this one. Soft red fruit. Bright acidity.
Nice cinnamon spiciness to this one. Soft red fruit. Bright acidity.
8.9Francois Baldassari
Great light Pinot, not too high on the alcohol.
Great light Pinot, not too high on the alcohol.
9.3
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