Domaine Marc Roy Vieilles Vignes Gevrey-Chambertin Pinot Noir 2012

$77.98

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Red Wine
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Tony Botello Delectable Pro

Vineyard Babcock, Hospitality Tyler Winery,

Beautiful cherry and hibiscus on the nose Tart cherry on the palate with bright acidity. Great lingering finish.

Beautiful cherry and hibiscus on the nose Tart cherry on the palate with bright acidity. Great lingering finish.

9.2

Kerrin Laz Delectable Pro

Proprietor, K. LAZ WINE COLLECTION

Drank this at La Grillade Gourmande in Epernay.

Drank this at La Grillade Gourmande in Epernay.

9.0

Drake Whitcraft Delectable Pro

Winemaker Whitcraft Winery

Meant ti be consumed young. But great too.

Meant ti be consumed young. But great too.

8.7

Daniel Steilen

Silky, medium body. Soft fruits mostly cherry. A nice wine, but a bit closed right now.

Silky, medium body. Soft fruits mostly cherry. A nice wine, but a bit closed right now.

8.8

Amir Hammad

Beautiful aromatics on the nose. Bright red cherry and cranberry fruit, clean minerality, with an underlying earthiness on the palate. Very good balance of fruit/acidity with supple tannins for a young wine. This wine needs some time to open up but showing very elegantly now. 'Fruit is 100% destemmed and slightly crushed before transferred into stainless steel tank. The punching of the cap is done twice a day BY FOOT. The wine is then aged in French oak barrel (70% new) for 12 months. Alexandrine’s ‘Vieilles Vignes’ is made from a selection of the oldest vines of the estate (about 70 years old).' - Skurnik Wines

Beautiful aromatics on the nose. Bright red cherry and cranberry fruit, clean minerality, with an underlying earthiness on the palate. Very good balance of fruit/acidity with supple tannins for a young wine. This wine needs some time to open up but showing very elegantly now. 'Fruit is 100% destemmed and slightly crushed before transferred into stainless steel tank. The punching of the cap is done twice a day BY FOOT. The wine is then aged in French oak barrel (70% new) for 12 months. Alexandrine’s ‘Vieilles Vignes’ is made from a selection of the oldest vines of the estate (about 70 years old).' - Skurnik Wines

9.3
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  • 6801 Melrose Avenue
    Los Angeles, CA 90038

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    Sunday: 12pm-5pm
    Monday: 12pm-8pm
    Tuesday-Saturday: 11am-8pm

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