Brett Rogosin
Tasty. I’d like more. Good with pork
Tasty. I’d like more. Good with pork
8.9Greg Wright
One of the best Barbera’s I have had in years. Outstanding energy and tension to go along with raspberry, truffley earthy notes. Great depth and gained in complexity with times in the glass.
One of the best Barbera’s I have had in years. Outstanding energy and tension to go along with raspberry, truffley earthy notes. Great depth and gained in complexity with times in the glass.
9.4Brett Rogosin
This is fantastic. Immediately roses jumps out of the glass with bright red fruit and a bit of earth. There’s good mouth coating acidity with a somewhat chalky tannin structure. There’s nice red fruit and blackberry on the palate. Pairing is perfect with chicken and squash or meatballs and spaghetti. Just yum!
This is fantastic. Immediately roses jumps out of the glass with bright red fruit and a bit of earth. There’s good mouth coating acidity with a somewhat chalky tannin structure. There’s nice red fruit and blackberry on the palate. Pairing is perfect with chicken and squash or meatballs and spaghetti. Just yum!
9.2Rupi Chima
Osteria 44 in Rome. Fantastic bottle with pasta truffle
Osteria 44 in Rome. Fantastic bottle with pasta truffle
10Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.