Merry Edwards Russian River Valley Sauvignon Blanc

9.340 ratings on Delectable

Ratings on Delectable

Lauren Vance Delectable Pro

Buyer Whole Foods Market Oakland

Hmmm Oaked SB. Why mess with a good thing? Great fruit, just wish I could taste an unoaked version.

Hmmm Oaked SB. Why mess with a good thing? Great fruit, just wish I could taste an unoaked version.

8.9

Paul Woolls

2003 from magnum

2003 from magnum

9.4

Bradley Brown Delectable Pro

Owner/Winemaker Big Basin Vineyards

Entirely delicious

Entirely delicious

9.0

Liz Thach MW Delectable Pro

Lovely creamy pear notes, complexity and great length! A wonderful tribute to Sonoma County fruit and Merry's exceptional talent.

Lovely creamy pear notes, complexity and great length! A wonderful tribute to Sonoma County fruit and Merry's exceptional talent.

9.5

Brett Pinkin Delectable Pro

Always solid gold to me. I have always loved this style.

Always solid gold to me. I have always loved this style.

9.2

Michael Sinowitz

Touch of sweetness. Rounder and fleshier than many sav blanc. Tropical fruit flavors. Went well with crab.

Touch of sweetness. Rounder and fleshier than many sav blanc. Tropical fruit flavors. Went well with crab.

9.0

Conor Pigott

Gift from Priscilla and Peter Carson for Conor's 30th Birthday.

Gift from Priscilla and Peter Carson for Conor's 30th Birthday.

-1.0

Lauren Vance Delectable Pro

Buyer Whole Foods Market Oakland

Hmmm Oaked SB. Why mess with a good thing? Great fruit, just wish I could taste an unoaked version.

Hmmm Oaked SB. Why mess with a good thing? Great fruit, just wish I could taste an unoaked version.

8.9

Paul Mabray Delectable Pro

Founder VinTank

I truly love this wine. And this restaurant.

I truly love this wine. And this restaurant.

9.5

Jim Sikes Delectable Pro

Napa perfection.

Napa perfection.

9.5

Location

  • 153 Franklin St
    Brooklyn, NY 11222

  • Hours:
    Monday: 2PM-11PM
    Tuesday-Saturday: 12PM-11PM
    Sunday: 12PM-9PM