Brut Rosé Champagne Blend (1500ml)Billecart-Salmon Brut Rosé Champagne Blend (1500ml)
9.3 out of 10 based on 588 user ratings.

Billecart-Salmon Brut Rosé Champagne Blend (1500ml)

9.3588 ratings on Delectable

Ratings on Delectable

Lauren Domenech Delectable Pro

Delicate pear, Apple & honeysuckle notes. Soft brioche finish.....so amazing!

Delicate pear, Apple & honeysuckle notes. Soft brioche finish.....so amazing!

10

Aaron Means Delectable Pro

A standard bearer Rose champagne. Dom, eat your heart out!

A standard bearer Rose champagne. Dom, eat your heart out!

9.6

David T Delectable Pro

Independent Sommelier/Wine Educator

Seems I simply can't enough of their Rosé Champagne. Love the fruit; black cherry, Rainer cherries, black raspberries, strawberries & watermelon and that soft, edgy, beautiful chalkiness.

Seems I simply can't enough of their Rosé Champagne. Love the fruit; black cherry, Rainer cherries, black raspberries, strawberries & watermelon and that soft, edgy, beautiful chalkiness.

9.3

Michael Malpiedi

Underwhelming. No major rosé flavors but nice acid and very bubbly.

Underwhelming. No major rosé flavors but nice acid and very bubbly.

8.8

Wilfred Wong Delectable Pro

Chief Storyteller, Wine.com

Billecart-Salmon Champagne Rosé always thrills my palate (and this is more than a tickle!) Beautifully refined and perfectly hued, light salmon color; delicate mousse, persistent and deceptively penetrating; bristles the nose hairs with the a gentle touch; wild, almost untamed strawberries on the palate; teases the tastebuds; crisp, with the perfect dosage; lingers forever...then you wake up and it is morning. Yeah!!!

Billecart-Salmon Champagne Rosé always thrills my palate (and this is more than a tickle!) Beautifully refined and perfectly hued, light salmon color; delicate mousse, persistent and deceptively penetrating; bristles the nose hairs with the a gentle touch; wild, almost untamed strawberries on the palate; teases the tastebuds; crisp, with the perfect dosage; lingers forever...then you wake up and it is morning. Yeah!!!

9.7

David T Delectable Pro

Independent Sommelier/Wine Educator

If you read my posts, it's no secret I really enjoy their Rosé Champagne. Always consistently great and delicious. On the nose; spring florals, sea spray, chalky minerals, tangerine, black cherry, raspberry, watermelon & strawberries. On the palate; tangerine, black cherry, raspberry, watermelon & strawberries, saline, beautiful sticky palate chalkiness, pink roses, baguette, amazing minerality, finish and acidity. Photos of; their house, vineyard and cellar. Producer history and notes...Bilecart was founded in 1818, by husband and wife Nicolas François Billecart and Elisabeth Salmon. For nearly two hundred years, the Billecart family has been making exceptional champagne. Today the House remains independent and is run by the family’s seventh generation under François Roland-Billecart. The Billecart-Salmon House covers around 50 hectares, and gets its grapes from a total of 170 hectares of land. Meaning...they also have a number of great relationships with grape growers. At the foot of the Mareuil-sur-Aÿ hill, the Billecart-Salmon family cultivates one hectare of Pinot Noir on a single, enclosed parcel; the Clos Saint Hilaire. Billecart uses modern and innovative technology to constantly improve the quality of its champagne. From the Côte des Blancs to the Reims Mountain and the right bank of the Marne River are some of the greatest sites for Chardonnay, Pinot Noir and Pinot Meunier. These grapes/sites are all used to make beautiful Billecart champagnes.

If you read my posts, it's no secret I really enjoy their Rosé Champagne. Always consistently great and delicious. On the nose; spring florals, sea spray, chalky minerals, tangerine, black cherry, raspberry, watermelon & strawberries. On the palate; tangerine, black cherry, raspberry, watermelon & strawberries, saline, beautiful sticky palate chalkiness, pink roses, baguette, amazing minerality, finish and acidity. Photos of; their house, vineyard and cellar. Producer history and notes...Bilecart was founded in 1818, by husband and wife Nicolas François Billecart and Elisabeth Salmon. For nearly two hundred years, the Billecart family has been making exceptional champagne. Today the House remains independent and is run by the family’s seventh generation under François Roland-Billecart. The Billecart-Salmon House covers around 50 hectares, and gets its grapes from a total of 170 hectares of land. Meaning...they also have a number of great relationships with grape growers. At the foot of the Mareuil-sur-Aÿ hill, the Billecart-Salmon family cultivates one hectare of Pinot Noir on a single, enclosed parcel; the Clos Saint Hilaire. Billecart uses modern and innovative technology to constantly improve the quality of its champagne. From the Côte des Blancs to the Reims Mountain and the right bank of the Marne River are some of the greatest sites for Chardonnay, Pinot Noir and Pinot Meunier. These grapes/sites are all used to make beautiful Billecart champagnes.

9.3

David T Delectable Pro

Independent Sommelier/Wine Educator

Ahhh!!! Can't think of a better N/V Rosé champagne to toast Bastille Day! A little fun fact, Napoleon celebrated all his victories with Moet & Chandon and always at Moet & Chandon. Happy Bastille Day...Frenchmen & Americans alike! Happy 100th! Cheers!

Ahhh!!! Can't think of a better N/V Rosé champagne to toast Bastille Day! A little fun fact, Napoleon celebrated all his victories with Moet & Chandon and always at Moet & Chandon. Happy Bastille Day...Frenchmen & Americans alike! Happy 100th! Cheers!

9.3

Peter Alig Delectable Pro

Wine Educator Robert Mondavi Winery, Von Holt Wines

The standard for non-vintage bubbly pink in my humble book. This was so good. Impeccable balance.

The standard for non-vintage bubbly pink in my humble book. This was so good. Impeccable balance.

10

Chantelle Pabros Delectable Pro

Magnum. Forgot how much I love Bille

Magnum. Forgot how much I love Bille

10

David T Delectable Pro

Independent Sommelier/Wine Educator

Never disappoints and tasting just a bit better tonight. So soft and creamy. Pink and light red fruits really shining on the palate with cutting silty chalkiness & minerality.

Never disappoints and tasting just a bit better tonight. So soft and creamy. Pink and light red fruits really shining on the palate with cutting silty chalkiness & minerality.

9.3

Location

  • 153 Franklin St
    Brooklyn, NY 11222

  • Monday: 2PM-11PM
    Tuesday-Saturday: 12PM-11PM
    Sunday: 12PM-9PM