Romano Dal Forno Valpolicella Superiore Corvina Blend 2006

Ratings on Delectable

Justin Bothur Delectable Pro

So thick and woodsy... camphor, new leather, dried fruit, blueberry pie. Very nice.

So thick and woodsy... camphor, new leather, dried fruit, blueberry pie. Very nice.

9.2

Rebecca Hopkins Delectable Pro

PR Folio Fine Wine Partners

Wow. Needs a ton of decanting and then some. But when you finally get there intense black fruit, licorice, star anise bitter cocoa. Tannins are present but multilayered and complex.

Wow. Needs a ton of decanting and then some. But when you finally get there intense black fruit, licorice, star anise bitter cocoa. Tannins are present but multilayered and complex.

9.2

Palmer Emmitt Delectable Pro

Owner/Winemaker Judge Palmer

Sublime.

Sublime.

9.2

Palmer Emmitt Delectable Pro

Owner/Winemaker Judge Palmer

More concentrated than expected but still lovely and layered.

More concentrated than expected but still lovely and layered.

9.1

Diane Heck Delectable Pro

Roquefort, incense and black fruits on the nose. Totally opaque Extremely concentrated long, prickly and powerful - licorice glazing very ripe black fruits

Roquefort, incense and black fruits on the nose. Totally opaque Extremely concentrated long, prickly and powerful - licorice glazing very ripe black fruits

9.5

Ryan Mullins Delectable Pro

I've had compotes with less extract and jelly. Chocolate, espresso and Sativa

I've had compotes with less extract and jelly. Chocolate, espresso and Sativa

9.4

Henrik Poulsen Delectable Pro

Loved the dry and woody tannins of this. Kept improving in the glass (and probably has another 10+ years of upside potential) but why wait...so enjoyable and satisfying to enjoy with food now.

Loved the dry and woody tannins of this. Kept improving in the glass (and probably has another 10+ years of upside potential) but why wait...so enjoyable and satisfying to enjoy with food now.

8.9

Big Bob Dillon aka G-Somm Delectable Pro

Good times

Good times

9.3

Marty Winters Delectable Pro

2006. Oak may still be integrating. But a great wine!

2006. Oak may still be integrating. But a great wine!

9.0

Nick Hammond Delectable Pro

A really good wine. Some herbal notes, dill, maybe some menthol. Cinnamon, and clove spice. Amazing long finish. I expected a little more fruit from it though.

A really good wine. Some herbal notes, dill, maybe some menthol. Cinnamon, and clove spice. Amazing long finish. I expected a little more fruit from it though.

9.1

Location

  • 153 E 57th Street
    New York, NY 10022

  • Hours:
    Monday–Friday, 12 p.m.–8 p.m.
    Saturday, 12p.m. - 8 p.m.

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.