100% Muscat with fermentation stopped at 6% abv and the gas trapped and added back to the wine. As Robert Parker said of the 92 point 2012, it's "bursting with notes of honeysuckle, lychee nuts, peaches, mangoes and spring flowers. The intense aromatics are followed by a wine with some residual sugar, well-balanced by the wine’s acidity and freshness." For brunch, cheese, or hazelnut and fruit desserts!
Sweet honey and fruit.
Sweet honey and fruit.9.5
Light bodied with honeysuckle and hints of fruit.
Light bodied with honeysuckle and hints of fruit.9.8