This blend of Pinot Noir, Cabernet Franc and Negrette from the western Loire Valley serves up big aroms of crushed black cherry, blueberry, crushed herb and warm spice. More rich and velvety on the palate than you'd expect from a Loire red, with chunky black fruit at the core and layers of herb and spice around the edges. Finishes with dusty tannins and a fresh berry note. Crazy fun to drink!
Jared O'Connell
Fruity and tart. Enjoyable wine served with a slight chill. Good value.
Fruity and tart. Enjoyable wine served with a slight chill. Good value.
8.9Dan Griffin
A little dry fruit, crisp
A little dry fruit, crisp
8.3Location