The classic dark, smoky, aromas and rich, concentrated, texture of Dundee Hills Pinot Noir shines through from first sniff through the long, complex, finish. Red raspberry and cherry fruit is framed by smoky stone, spice and cola complexity in a wine that finishes sweet, smooth and rich. Tempting right now with duck or pork or beef and sure to gain more weight with time in cellar or decanter.
Nice wine but over priced
Nice wine but over priced8.0