The classic dark, smoky, aromas and rich, concentrated, texture of Dundee Hills Pinot Noir shines through from first sniff through the long, complex, finish. Red raspberry and cherry fruit is framed by smoky stone, spice and cola complexity in a wine that finishes sweet, smooth and rich. Tempting right now with duck or pork or beef and sure to gain more weight with time in cellar or decanter.
Cellar Master @ Dunham Cellars, Walla Walla, WA
Far too young and a bit shut down at the moment, even with air, but seems to have the stuffing to improve with time.
Far too young and a bit shut down at the moment, even with air, but seems to have the stuffing to improve with time.9.0
Lovely stuff. Great vineyard.
Lovely stuff. Great vineyard.9.2
Nice wine but over priced
Nice wine but over priced8.0