Taylor Fladgate Vintage Port Blend 1963

Ratings on Delectable

Charles (Chad) Bucklin Delectable Pro

Owner and founder of C. T. Bucklin Wine Advising

Tasted from #coravin this #taylorfladgate was powerful. The alcohol overwhelmed everything. I was able to get some fun prune and chocolate notes on the incredible length but this will either need some more time or a good long #decant #vintageport #portugal #port #touriganacional #ctbucklinwine

Tasted from #coravin this #taylorfladgate was powerful. The alcohol overwhelmed everything. I was able to get some fun prune and chocolate notes on the incredible length but this will either need some more time or a good long #decant #vintageport #portugal #port #touriganacional #ctbucklinwine

8.3

Andrew S Delectable Pro

Outstanding 1963 Taylor

Outstanding 1963 Taylor

9.5

Rachel Macalisang Delectable Pro

Lead Sommelier - The Bazaar by José Andrés

Black tea. Feminine, clean & racy. #1963

Black tea. Feminine, clean & racy. #1963

10

John Sears Delectable Pro

Ethereal.....

Ethereal.....

9.7

Freddy Foot Delectable Pro

Sommelier Restaurant Gary Danko

A little funky at first.

A little funky at first.

8.5

Paul Woolls

Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish

Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish

9.4

Paul Woolls

Wow. Just an elegant delight. So pure and delicate.

Wow. Just an elegant delight. So pure and delicate.

9.3

B

1963 Taylor Fladgate Port. Wine charity dinner bought by H&C S, hosted at the house. Dessert course. Drank alongside '75 Chateau d'Yquem. This was delicious w the salted caramel. Easier than the d'Yquem to sip without food. Great!

1963 Taylor Fladgate Port. Wine charity dinner bought by H&C S, hosted at the house. Dessert course. Drank alongside '75 Chateau d'Yquem. This was delicious w the salted caramel. Easier than the d'Yquem to sip without food. Great!

10

Jeffrey Winick

Little volatile on the nose and less fruit on the palate than other recent bottles. Still delicious though.

Little volatile on the nose and less fruit on the palate than other recent bottles. Still delicious though.

8.9

Richard Lin

Beautifully elegant and mature. Now we know why you drink 50+ year old port!

Beautifully elegant and mature. Now we know why you drink 50+ year old port!

8.6

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.