Charles (Chad) Bucklin
Owner and founder of C. T. Bucklin Wine Advising
Tasted from #coravin this #taylorfladgate was powerful. The alcohol overwhelmed everything. I was able to get some fun prune and chocolate notes on the incredible length but this will either need some more time or a good long #decant #vintageport #portugal #port #touriganacional #ctbucklinwine
Tasted from #coravin this #taylorfladgate was powerful. The alcohol overwhelmed everything. I was able to get some fun prune and chocolate notes on the incredible length but this will either need some more time or a good long #decant #vintageport #portugal #port #touriganacional #ctbucklinwine
8.3Andrew S
Outstanding 1963 Taylor
Outstanding 1963 Taylor
9.5Rachel Macalisang
Lead Sommelier - The Bazaar by José Andrés
Black tea. Feminine, clean & racy. #1963
Black tea. Feminine, clean & racy. #1963
10John Sears
Ethereal.....
Ethereal.....
9.7Freddy Foot
Sommelier Restaurant Gary Danko
A little funky at first.
A little funky at first.
8.5Paul Woolls
Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish
Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish
9.4Paul Woolls
Wow. Just an elegant delight. So pure and delicate.
Wow. Just an elegant delight. So pure and delicate.
9.3B
1963 Taylor Fladgate Port. Wine charity dinner bought by H&C S, hosted at the house. Dessert course. Drank alongside '75 Chateau d'Yquem. This was delicious w the salted caramel. Easier than the d'Yquem to sip without food. Great!
1963 Taylor Fladgate Port. Wine charity dinner bought by H&C S, hosted at the house. Dessert course. Drank alongside '75 Chateau d'Yquem. This was delicious w the salted caramel. Easier than the d'Yquem to sip without food. Great!
10Jeffrey Winick
Little volatile on the nose and less fruit on the palate than other recent bottles. Still delicious though.
Little volatile on the nose and less fruit on the palate than other recent bottles. Still delicious though.
8.9Richard Lin
Beautifully elegant and mature. Now we know why you drink 50+ year old port!
Beautifully elegant and mature. Now we know why you drink 50+ year old port!
8.6WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.