Ohadd Matibag-Gefen
Great!
Great!
9.6Tom Balamaci
This was textbook and fantastic. Makes the case for not drinking Barolo any younger than 15-20+ years.
This was textbook and fantastic. Makes the case for not drinking Barolo any younger than 15-20+ years.
9.6Michael Dierberg
4 Hour decant. Still strong tannin but great wine.
4 Hour decant. Still strong tannin but great wine.
9.3Adam Billings
Beautiful Barolo. Surprised by the brightness of the fruit. So good!
Beautiful Barolo. Surprised by the brightness of the fruit. So good!
9.4WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.