Morlet Family Vineyards Coeur de Vallée Cabernet Sauvignon 2010

Shay A

The balance here is impeccable! Sweet oak, red, blue and black fruit, plum and nutmeg on the nose. Cascading dark chocolate/Andes mint on the palate to go with ripe fruit and mocha...youthful tannins. Just wonderful. Thank you @Keith Fisher

Isaac Pirolo

My father: There is nothing wrong with this wine. (This means somewhere between 96-98 points... shoulder shrug = 93 points). Me: This is borderline epic (also means somewhere between 96-98 points...) From Beckstoffer To Kalon, on the Oakville Bench, and widely considered the greatest vineyard in Napa Valley. Everything comes with such ease and gracefulness, yet it’s one of the most powerful wines I’ve ever tasted. Extraordinary balance and a wine that could serve as the definition of Cabernet Sauvignon. Currant, cassis, cranberry, pine, loam, chocolate, clove, cardamom, and cedar. Luc Morlet was the winemaker at Peter Michael in the early 2000s before creating his eponymous label in 2006.

Eric LaMasters

Started off feeling a bit over-ripe, but after a few hours it has balanced out and is drinking beautifully. Has a really distinctive cherry cola note on the palate.

Josh Abramson

Very young but good

Brian Reedy

Wonderful fruit. Soft tannins. Hints of leather

David Boyle

"Tolerable tannin" - Bob

Ira Shapiro

Excellent bottle.