Louis Roederer Cristal Brut Champagne 1989

Ratings on Delectable

Renato Hoyle Delectable Pro

Sour and sweet yet still balanced. beautiful after 30 years

Sour and sweet yet still balanced. beautiful after 30 years

10

Delectable Wine Delectable Pro

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Hints of caramel, orange peel, apricot jam and spice run through the 1989 Cristal. Ample, creamy and generous, the 1989 is in great shape today. The slightly forward aromas and flavors suggest the 1989 has arrived at a plateau of maturity. I would prefer to drink it over the next decade or so, although the wine has more than enough density to hold for many years. I have had fresher bottles of the 1989, but this is a fine showing just the same. The 1989 is always a silky, gracious and totally understated Cristal, as it is once again today. “Nineteen eighty-nine was a riper year, and therefore more Pinot-driven, with about 63-64% Pinot in the final blend than the more typical 60%” adds Lécaillon. (Antonio Galloni, Vinous, 1989)

Hints of caramel, orange peel, apricot jam and spice run through the 1989 Cristal. Ample, creamy and generous, the 1989 is in great shape today. The slightly forward aromas and flavors suggest the 1989 has arrived at a plateau of maturity. I would prefer to drink it over the next decade or so, although the wine has more than enough density to hold for many years. I have had fresher bottles of the 1989, but this is a fine showing just the same. The 1989 is always a silky, gracious and totally understated Cristal, as it is once again today. “Nineteen eighty-nine was a riper year, and therefore more Pinot-driven, with about 63-64% Pinot in the final blend than the more typical 60%” adds Lécaillon. (Antonio Galloni, Vinous, 1989)

9.4

Bill Bender Delectable Pro

Overshadowed by the ‘88 in just about every category. The ‘89 was solid but lacked verve. Both the ‘88 and ‘89 were contributed by @Shawn R and most of the bubblies were sabered off in to the Texas night by an engraved saber from @Joe Lucca to @Shawn R . No armadillos were harmed or threatened by the flying corks.

Overshadowed by the ‘88 in just about every category. The ‘89 was solid but lacked verve. Both the ‘88 and ‘89 were contributed by @Shawn R and most of the bubblies were sabered off in to the Texas night by an engraved saber from @Joe Lucca to @Shawn R . No armadillos were harmed or threatened by the flying corks.

9.2

Antonio Galloni Delectable Pro

Founder, Vinous

Great to share a special bottle with a special woman...

Great to share a special bottle with a special woman...

9.7

Bryan Garcia Delectable Pro

Sales Grand Cru Selections

Tastes kind of like dessert...but better.

Tastes kind of like dessert...but better.

9.6

Matt Ryan Delectable Pro

Hospitality Director Big Basin Vineyards

Weightless and so much energy. From 3.0L.

Weightless and so much energy. From 3.0L.

10

Victor Fajer Delectable Pro

Maduro y fresco, potente pero sofisticado, impresionante su gama aromatica

Maduro y fresco, potente pero sofisticado, impresionante su gama aromatica

9.6

Philippe André Delectable Pro

Magnum

Magnum

10

Jeremy Noye Delectable Pro

CEO Morrell & Company

Was NYE at work.

Was NYE at work.

9.7

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.