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"Odedi" 
It's time for my #FridayCabernetfix. Here is a beautiful one from Bordeaux. Dark ruby in color with a short reddish rim. Fruity nose with black currants, plums, cooked cherries, cedar, vanilla, spices, espresso, earth, tobacco leaf, herbs and black pepper. Dry on the palate with black currants, plums, cooked cherries, oak, light vanilla, earth, wet leaves, herbs, peppercorn, pencil lead, dark coffee, dark chocolates and tobacco leaf. Long finish with fine grained tannins and tangy raspberries. This 7 year old, from the great 2015 vintage, is drinking very nice right now. This Fifth growth Bordeaux is showing nice complexity, with a soft and elegant mouthfeel. Good right out of the bottle, and better after 3 hours in the decanter. Young, but already delicious, and will continue to age nicely in the next 20 years. Robert Parker 97 points. Good by itself as a sipping wine, and good with food too. Will pair nicely with a nice piece of steak. A Delicious wine that drank better than the 1996 I had 4 years ago. A blend of 65% Cabernet Sauvignon, 30% Merlot and a touch of Petit Verdot and Cabernet Franc. Aged in French oak barrels (50% new) for 16 months. 13.5% alcohol by volume. 93 points. $130.
It's time for my #FridayCabernetfix. Here is a beautiful one from Bordeaux. Dark ruby in color with a short reddish rim. Fruity nose with black currants, plums, cooked cherries, cedar, vanilla, spices, espresso, earth, tobacco leaf, herbs and black pepper. Dry on the palate with black currants, plums, cooked cherries, oak, light vanilla, earth, wet leaves, herbs, peppercorn, pencil lead, dark coffee, dark chocolates and tobacco leaf. Long finish with fine grained tannins and tangy raspberries. This 7 year old, from the great 2015 vintage, is drinking very nice right now. This Fifth growth Bordeaux is showing nice complexity, with a soft and elegant mouthfeel. Good right out of the bottle, and better after 3 hours in the decanter. Young, but already delicious, and will continue to age nicely in the next 20 years. Robert Parker 97 points. Good by itself as a sipping wine, and good with food too. Will pair nicely with a nice piece of steak. A Delicious wine that drank better than the 1996 I had 4 years ago. A blend of 65% Cabernet Sauvignon, 30% Merlot and a touch of Petit Verdot and Cabernet Franc. Aged in French oak barrels (50% new) for 16 months. 13.5% alcohol by volume. 93 points. $130.
9.3Craig Stanfield 
Too young, but hey, that’s why I bought a few. So I could try over time. On opening, it’s quite saline with high acid. It’s refined with blue and red fruit. After a few hours, it starts to integrate more. Can’t wait to taste it on day 2.
Too young, but hey, that’s why I bought a few. So I could try over time. On opening, it’s quite saline with high acid. It’s refined with blue and red fruit. After a few hours, it starts to integrate more. Can’t wait to taste it on day 2.
9.5Cathy Corison 
Owner/Winemaker Corison Winery
Tasting Group. My 4th, group 2nd. BD distanced tasting @ Corison Winery. Spice, cassis, anise. Darkest. Layered, full, resolved. Long
Tasting Group. My 4th, group 2nd. BD distanced tasting @ Corison Winery. Spice, cassis, anise. Darkest. Layered, full, resolved. Long
9.3Jan de Weerd
And now a Bordeaux blend expression from… well Bordeaux! Left bank that is. Our favorite left bank Bordeaux fantastic quality for reasonable price. This wine was intense, still rather edgy tannins but already great complexity of waves of dark and red fruit laced in subtle pipe tobacco and spiced oak.
And now a Bordeaux blend expression from… well Bordeaux! Left bank that is. Our favorite left bank Bordeaux fantastic quality for reasonable price. This wine was intense, still rather edgy tannins but already great complexity of waves of dark and red fruit laced in subtle pipe tobacco and spiced oak.
9.6Paul K
Actually kindof fell apart after 3 hours. Nose and palate were better 30 mins in. Chalking it up to odd bottle.
Actually kindof fell apart after 3 hours. Nose and palate were better 30 mins in. Chalking it up to odd bottle.
9.2Peter Laidlaw
2 hour decant
2 hour decant
9.4
Amy Yan
Not bad for an inexperienced Boudreaux consumer
Not bad for an inexperienced Boudreaux consumer
9.0
Alvaro Bustillos
Jorge b benito miguel g javier w
Jorge b benito miguel g javier w
9.3Andrea Wilson @farmforthesoul
Remarkable!!! 2015
Remarkable!!! 2015
9.6WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.