95 Points - limited A blockbuster new Syrah from Joe Tensley, one of the Santa Barbara region's leading Syrah producers. Try this gem before it's gone. 95 Points Jeb Dunnuck: "Classic gamey, jammy blackberry and raspberry fruits, blood orange, and salty minerality all emerge from the 2019 Syrah Sta. Rita Hills. This sweetly fruited, sexy red has sweet tannins, a rounded texture, and a great finish... ...The 2018s from Tensley are some of the finest wines he’s made. They have the classic, opulent style he’s known for paired with more freshness, purity, and acidity. His wines age beautifully, but my money is on his 2018s evolving even longer. The 2019s are close in style, yet have even fresher, more elegant profiles. These wines will put on weight over the course of their élevage, and this is certainly another brilliant vintage. If you take prices into account, dollar for dollar, these are some of the greatest wines out there." Winery Notes: As many of our customers know, this year a long-held dream came true for us when we bought Colson Canyon Vineyard. Colson has been part of the Tensley line-up since 2000 and has been a real star for us, making Food and Wine’s Top Ten Syrah’s in America as well as twice making The Wine Spectator’s Top 100 list. This rugged vineyard always delivers some of darkest, most extracted wines we produce. After three years of drought, the 2015 vintage gave us that big extraction and then some. Look for notes of black plums and blackberries as well as vanilla, black and white pepper and smoked meats. This Colson is drinking well now but will continue to age nicely over the next 10 to 12 years.