Silver Oak Napa Valley Cabernet Sauvignon 2019

$199

New vintage!                                                         New vintage of Silver Oak Napa Valley Cabernet now available. 96 Points Sames Suckling: "This is a big upgrade in finesse and clarity to such a popular, premium cabernet from Napa. It shows lots of blackberry, tar, cedar and oak-tree aromas that follow through to a full yet toned palate of fine, integrated tannins and a vivid finish. Owner David Duncan explained that the American oak they use in the wine for aging now comes 100% from their own barrel-making facilities, which tones down the vanilla character in the wine. Really impressive and delicious. It’s a joy to drink now, but can age. Drink or hold." The Napa Cabernet Sauvignon is more limited in availability than the Alexander Valley. Production is the largest yet for the Silver Oak 2018 Cabernet Sauvignon Napa (a blend of mostly Cabernet Sauvignon with small amounts of Merlot, Cabernet Franc, Petit Verdot and Malbec blended in). Full-bodied, chewy, and muscular with an inky dark ruby/plum color, and hints of wood smoke, tobacco, cinnamon, espresso roast, and herbs, this dense, chewy, lavishly oaked wine should drink well for 10-12 years. Winemaker Nate Weis' Tasting Notes: "The 2018 Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper and vanilla. This wine builds in strength and body across the mid-palate with a blackberry character on the finish and bright cherry return. With integrated tannins, it’s expressive yet luxurious with an even, balanced finish. Given proper cellaring conditions, this wine will continue to improve through 2043."

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Ratings on Delectable

Jake Hajer Delectable Pro

Soy sauce, tin, cheap imitation butter/margarine. Might be good with age and fatty Bbq.

Soy sauce, tin, cheap imitation butter/margarine. Might be good with age and fatty Bbq.

8.6

Peter Isacksen

Just wow! Let it open, and then drink!

Just wow! Let it open, and then drink!

9.2

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.