A true second label, CrossBarn is culled from the same vineyards as Hobbs’ estate wine. Fermented with indigenous yeasts and aged twenty months in French and American oak barrels, the Crossbarn 2013 Cabernet is bottled both unfined and unfiltered. Awesome juice from a winemaking paragon. previous vintage 91 Points Robert Parker: "The Cabernet Sauvignon Crossbarn is a gorgeous, fruit-driven wine bursting with dark red fruit, new leather, spices and licorice. Expressive aromatics are woven throughout in this beautifully delineated, entry-level Cabernet. The final blend includes 8% Cabernet Franc and 3% Petit Verdot. Hobbs uses a touch of American oak for this Crossbarn label. The main vineyards are State Lane and Mast, both in Yountville"
Lucas Medola
Excellent blend (80% cab, 16% merlot and 4% cab franc) from Napa (Paul Hobbs). Complex, low tannins and acidity, full bodied, tones of vanilla, blackberry, dark cherries and plum. Long lasting in the mouth and super smooth and well balanced. 2013 was a great vintage in Napa and this wine is a good represantation of it.
Excellent blend (80% cab, 16% merlot and 4% cab franc) from Napa (Paul Hobbs). Complex, low tannins and acidity, full bodied, tones of vanilla, blackberry, dark cherries and plum. Long lasting in the mouth and super smooth and well balanced. 2013 was a great vintage in Napa and this wine is a good represantation of it.
9.1Audrey Nadeau
Prune et du cêdre!
Prune et du cêdre!
9.3Eric Grasser
Cassis and chocolate. Robust. Oaky.
Cassis and chocolate. Robust. Oaky.
8.8Rebecca Fletcher
Earthy, black fruit. Hot! A bit of a short finish
Earthy, black fruit. Hot! A bit of a short finish
8.7Paul J
PnP. Medium purple color. Dark fruit, licorice, rhubarb, and perfume. Quite lovely. Decent tannins and more Rhubarb and dirt covered roots/beets on the palate. Unique and complex. Medium minus depth and strong finish. 92.5.
PnP. Medium purple color. Dark fruit, licorice, rhubarb, and perfume. Quite lovely. Decent tannins and more Rhubarb and dirt covered roots/beets on the palate. Unique and complex. Medium minus depth and strong finish. 92.5.
9.3Paul J
1hr+ decant. Solid Cab. Decent amount of oak paired with dark cherries and graphite. Seemed a bit restrained as depth and finish were medium minus.
1hr+ decant. Solid Cab. Decent amount of oak paired with dark cherries and graphite. Seemed a bit restrained as depth and finish were medium minus.
9.0Jeff Sidwell
Owner Bon! Gourmet
Nicely balanced napa cab. Good finish. Like mission figs on the finish
Nicely balanced napa cab. Good finish. Like mission figs on the finish
David Hale Smith
Bangin in the 2013 magnum. Big fruit still but lots of cherry smoke and pepper as it opened. Two decanters, the last of the 2nd bottle dump was fabulous.
Bangin in the 2013 magnum. Big fruit still but lots of cherry smoke and pepper as it opened. Two decanters, the last of the 2nd bottle dump was fabulous.
9.2Mary H
Classic Napa cab, tinge of bitterness on the finish
Classic Napa cab, tinge of bitterness on the finish
9.0John Malcolm
Fabulous bouquet. Light chocolate, blackberries, blueberries, and currants. Sweet finish with a hint of cherries and strawberries.
Fabulous bouquet. Light chocolate, blackberries, blueberries, and currants. Sweet finish with a hint of cherries and strawberries.
9.3WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.