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Pahlmeyer Jayson Napa Valley Sauvignon Blanc 2021
New release! The Pahlmeyer "Jayson" Sauvignon Blanc is the latest addition to the Pahlmeyer lineup and a fantastic buy. 90 Points Wine Spectator: "Lanolin and spice details add a savory element to the delicate lemon curd, mandarin orange and lime sherbet flavors, finding harmony and a juicy thread of acidity on the finish." The Jayson by Pahlmeyer Sauvignon Blanc reveals bright pear and white peach aromas with tropical notes of pineapple and hints of fresh cut flowers. The palate is clean and focused, with crisp green apple notes and a rich, round palate with wet stone on the lingering finish. Balanced acidity makes this wine a perfect pair for oysters, crab cakes, or lobster bisque. The Jayson Sauvignon Blanc grapes were hand-sorted and gently pressed as whole clusters. The wine was fermented and aged in neutral French oak barrels to highlight the beautiful acidity of the fruit, while enhancing its complexity.
Ratings on Delectable
Sipping Fine Wine 
Pale lemon gold color with aromas of bright citrus and tropical fruit with herb notes. On the palate flavors of melon, apple and lemon citrus fruit, some honeysuckle tones with lively acidity. Medium finish ending with fruit, grapefruit citrus, herb baking spice and crisp mineral notes.
Pale lemon gold color with aromas of bright citrus and tropical fruit with herb notes. On the palate flavors of melon, apple and lemon citrus fruit, some honeysuckle tones with lively acidity. Medium finish ending with fruit, grapefruit citrus, herb baking spice and crisp mineral notes.
9.4
Erik Helms
Sommelier/Wine & Beer Buyer Whole Foods Oakland
Surprised a bit with the layers to this. Layers of richness, equal to the acidity, kept this one fresh in the glass all afternoon.
Surprised a bit with the layers to this. Layers of richness, equal to the acidity, kept this one fresh in the glass all afternoon.
9.3
See all reviews and ratings on Delectable WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.