97 Points - limited super tuscan New release of the cult Super Tuscan Tignanello! One of Italy's top wines. Limited. 99 Points Wine Enthusiast "Cellar Selection: "Marchesi Antinori 2016 Tignanello (Toscana). This fragrant, savory red carries aromas of underbrush, plum, blue flower, cocoa and camphor on the nose. The polished palate boasts juicy Marasca cherry, ripe blackberry, licorice, tobacco and an appealing hint of game. Silky tannins and bright acidity keep it balanced and elegant." 98 Points Antonio Galloni (Vinous): "The 2016 Tignanello is flat out stunning. Dark, dense and resonant, the 2016 is a wonderfully complete wine that will provide readers with decades of pure drinking pleasure. The 2016 is especially dark and brooding, and yet the tannins are incredibly polished to the point of being perceptible. In the glass, the 2016 is complete and regal, perhaps because of the super-classic blend of 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc. The pedigree of the vintage comes through in the wine's extraordinary balance and total sense of finesse. I don't think there is another wine anywhere in the world made entirely from estate fruit that can match Tignanello for quality, consistency and value within its peer group of top-flight reds." 97 Points Robert Parker: "Tasted from barrel, the 2016 Tignanello will be released next year in April. This celebrated red blend is of course mostly Sangiovese with about 15% Cabernet Sauvignon and 5% Cabernet Franc. If 2015 is an ideal vintage for Tuscan blended reds made with the great Bordeaux varieties, the 2016 vintage is better suited to Italian grapes such as Sangiovese. This classic vintage of Tignanello has a leg up, albeit slim, over the previous vintage precisely because the protagonist here is Sangiovese. This wine shows a high caliber of fresh primary fruit that is direct and intense. In the mouth, the wine is focused and sharp. Ultimately, the 2016 Tignanello is slightly more streamlined compared to the more fleshy 2015. This adds to the firm elegance you get here." The Antinori family of Florence, one of the world's oldest and most distinguished wine producers, has lived in Tuscany since the 14th century and celebrated its 625th anniversary as wine makers in 2010.
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Delicious albeit SUPER COCONUT the oak is clearly present and yet super yummy. The wine has a bright and expressive red fruit profile.
Delicious albeit SUPER COCONUT the oak is clearly present and yet super yummy. The wine has a bright and expressive red fruit profile.9.2
Antinori Wine Dinner. The main event. Paired with lamb shank and veggies. This is a very approachable Tig. Pungent red fruit, tobacco, and spice on a lithe mineral-tinged frame. Not as great as other vintages in recent history but outstanding nevertheless.
Antinori Wine Dinner. The main event. Paired with lamb shank and veggies. This is a very approachable Tig. Pungent red fruit, tobacco, and spice on a lithe mineral-tinged frame. Not as great as other vintages in recent history but outstanding nevertheless.9.4