Flowers Vineyard & Winery Sonoma Coast Pinot Noir 2017

$47

93 Points - limited                    The new Flowers 2017 Pinot Noir, Sonoma Coast now available. 94 Points James Suckling: "Beautiful dark berries with ripe strawberries and hints of decadence and richness. Some meat, too. Full-bodied, dense and rich with tight and linear tannins. Needs a year or two to soften. Better in 2022." 93 Points Wine Enthusiast:  "The 2017 Pinot Noir (Sonoma Coast) is a very pretty appellation-level Pinot from Flowers. Rose petal, crushed flowers, sage, mint and crushed berries are all nicely laced together, with a touch of whole cluster influence that adds attractive aromatic overtones. Medium in body, gracious and light on its feet, the 2017 has so much to offer. What a pretty wine this is."

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Red Wine
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Matt Sterr Delectable Pro

Plenty of oak. Tasty

Plenty of oak. Tasty

9.0

Marc Melser

We had the 2017 Vintage on 10/23-25/24. A real good PN that had classic Sonoma Coast flavors of cherry, strawberry, cola, sassafras and minerals. Well balanced, medium bodied with a velvety mouthfeel.

We had the 2017 Vintage on 10/23-25/24. A real good PN that had classic Sonoma Coast flavors of cherry, strawberry, cola, sassafras and minerals. Well balanced, medium bodied with a velvety mouthfeel.

9.0

Vinny Brooklyn

Easter Sunday dinner 2022. Very very good

Easter Sunday dinner 2022. Very very good

9.4

Eric Walczykowski

Nice- well balanced wine. Great with food.

Nice- well balanced wine. Great with food.

8.8

TheSkip

Definitely a crowd pleaser. The level of acidity is just on the border of flabby but not in a bad way! Very quaffable.

Definitely a crowd pleaser. The level of acidity is just on the border of flabby but not in a bad way! Very quaffable.

9.1

Steve Rife

Fantastic, found this gem in old Cedar Rapids

Fantastic, found this gem in old Cedar Rapids

8.8

Bertie Simcox

Brenda’s favorite Red! Really smooth with killer flavor

Brenda’s favorite Red! Really smooth with killer flavor

9.6

Trais Pearson

We were looking for a simple bottle tonight, but were at the end of our everyday wines and opened this instead. It it not a simple wine. Much more earthiness and terroir than I expect from a Pinot. Cherries and tea(?) on the nose. Notes of Vanilla (feels like fairly prominent oak) and a bit hot (13.5%), hiding some of the more subtle flavors.

We were looking for a simple bottle tonight, but were at the end of our everyday wines and opened this instead. It it not a simple wine. Much more earthiness and terroir than I expect from a Pinot. Cherries and tea(?) on the nose. Notes of Vanilla (feels like fairly prominent oak) and a bit hot (13.5%), hiding some of the more subtle flavors.

9.0

Joseph Gannon

mushroom, forest floor, pot pourri. great acid and minerality, lingering finish.

mushroom, forest floor, pot pourri. great acid and minerality, lingering finish.

9.2

Raul Puga

Very nice Cali Pinot. Always a solid producer

Very nice Cali Pinot. Always a solid producer

9.2
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