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Cliff Lede Vineyards Stags Leap District Cabernet Sauvignon 2014
A fantastic Cabernet from a rising star in the Stags Leap District! Get the new vintage while it's still available. 93 Points Robert Parker: "A blend of 76% Cabernet Sauvignon, 8% Petit Verdot, 7% Merlot, 7% Malbec and 2% Cabernet Franc, the deep garnet-purple colored 2015 Cabernet Sauvignon Stags Leap District offers up a cassis, smoked meat, blackberry preserves and spice cake-scented nose with a mocha hint. Full-bodied, rich and concentrated with firm, grainy tannins, it shows a lot of oak, which should marry with the intense fruit, finishing long and layered."
Ratings on Delectable
Eric Urbani 
80% Cab - ABV of 15%
80% Cab - ABV of 15%
8.9
Joyce Lin
Leather, tobacco, dark fruit note, pencil shaving, tried it after opened for two days. Med plus to high tannin, med acidity.
Leather, tobacco, dark fruit note, pencil shaving, tried it after opened for two days. Med plus to high tannin, med acidity.
8.8Michael Chelus
Blackberry, cassis, cherry cola, vanilla, eucalyptus, raspberry preserves, mocha and oak. Excellent structure and velvety tannins.
Blackberry, cassis, cherry cola, vanilla, eucalyptus, raspberry preserves, mocha and oak. Excellent structure and velvety tannins.
9.4
Billy L.
Thanksgiving
Thanksgiving
9.5
Paul K
We had this 2 years ago this month and remember thinking it was tight and a bit tannic, but everything was in the right place. Since ‘14s are drinking well now we popped this to see where it’s at. At pop it smelled like blueberry pie, I thought it was going to be ready! Didn’t try. Had to go get a pallet of toilet paper. 3 hrs later... not a ton on the nose. The fruit blew off for the most part; graphite, cedar, and tobacco. Mouth is earthy, more tobacco, a little blackberry. Tannic throughout. End is dominated by puckering tannins. Will check back in two years. Don’t think that’ll be enough tho.
We had this 2 years ago this month and remember thinking it was tight and a bit tannic, but everything was in the right place. Since ‘14s are drinking well now we popped this to see where it’s at. At pop it smelled like blueberry pie, I thought it was going to be ready! Didn’t try. Had to go get a pallet of toilet paper. 3 hrs later... not a ton on the nose. The fruit blew off for the most part; graphite, cedar, and tobacco. Mouth is earthy, more tobacco, a little blackberry. Tannic throughout. End is dominated by puckering tannins. Will check back in two years. Don’t think that’ll be enough tho.
9.0
Chris England
New Stags Leap find for me @ £81 / $71 that’s a rich full on Napa but w/ a lovely balanced complexity that should age nicely
New Stags Leap find for me @ £81 / $71 that’s a rich full on Napa but w/ a lovely balanced complexity that should age nicely
9.3
Bethany Dollar
Amazing!
Amazing!
9.6Joshua Scott
Thank you Lizette
Thank you Lizette
9.4
Hugh O'Riordan
Fine cab
Fine cab
9.1Emily Biskup
Delicious but not “amazing”. Would pass as there are many other better options at this price
Delicious but not “amazing”. Would pass as there are many other better options at this price
8.8
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