Château de Beaucastel Châteauneuf-du-Pape Red Rhône Blend 2018

$99

                                 One of the top-rated Chateauneufs from the vintage - limited. 97 Points Robert Parker: "Another in a string of top vintages, Beaucastel's 2018 Chateauneuf du Pape was produced from Grenache yields of only eight hectoliters per hectare ("normal" is about 28 hectoliters per hectare, according to Marc Perrin). The final blend I was shown is almost candied in its fruity intensity of raspberries and cherries, yet it has a potent underpinning of more savory elements, like tapenade, grilled meat and dried spices. Full-bodied, with fine, silky tannins, this shows tremendous length, reverberating with hints of crushed stone on the finish....One of the standout tasting while I working in the southern Rhône, the Perrin family, now largely under the helm of Thomas, Marc, Pierre, and Mathieu, continues to produce some of the top wines, at numerous price points, in the southern Rhône." 94 Points Jeb Dunnuck: "Moving to the reds, the 2018 Châteauneuf Du Pape showed nicely with a deep ruby/purple color as well as classic Beaucastel aromas and flavors of darker currents, blueberries, smoked meats, black licorice and roasted herbs. With medium to full-bodied richness, a pure, clean, elegant texture, sweet tannins, and a great finish, this seamless, elegant Beaucastel will be approachable in its youth, yet still have 20+ years of prime drinking."  

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Ratings on Delectable

Sipping Fine Wine Delectable Pro

A blend of Grenache, Mourvèdre Syrah and Cinsault. Deep Ruby with aromas of sweet black fruits, earthy pepper spice and floral notes. On the palate complex flavors of plum, cherry and blackberry, with notes of oak, leather and forest spice. Full body, firm tannic structure, well balanced with long finish, good now but will last another decade. Outstanding.

A blend of Grenache, Mourvèdre Syrah and Cinsault. Deep Ruby with aromas of sweet black fruits, earthy pepper spice and floral notes. On the palate complex flavors of plum, cherry and blackberry, with notes of oak, leather and forest spice. Full body, firm tannic structure, well balanced with long finish, good now but will last another decade. Outstanding.

9.5

James K

Drank too early.

Drank too early.

9.2

Loren Gesinsky

While drinking it so young was not ideal, after a few hours of decanting it was still humming nicely.

While drinking it so young was not ideal, after a few hours of decanting it was still humming nicely.

9.3

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.