Brewer-Clifton Sta. Rita Hills Pinot Noir 2014

$39.99

New limited Santa Rita Hills Pinot Noir from the famed Brewer-Clifton team. Get the new vintage before the ratings come out! previous vintage 94 Points Wine Spectator:  "Pure, rich and vivid, with snappy wild berry, pomegranate, lavender, black tea and mint notes, ending with firm tannins and a stemmy edge, lending traction to the palate. Drink now through 2023. " Brewer-Clifton is a collaborative project uniting winemakers Steve Clifton (Palmina, Tritono) and Greg Brewer (Diatom, Melville) designed to showcase the terroir of Santa Barbara County. This young, dynamic duo makes delicious wines, and their 2014 vintage is superlative.

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Red Wine
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

WineMascot Delectable Pro

light and bright, cranberry and black tea!

light and bright, cranberry and black tea!

9.0

Ron R Delectable Pro

Bright and breezy, with a cola explosion on the plate. Good texture, complimented with quite high acidity. Needs to see a cellar to help it relax.

Bright and breezy, with a cola explosion on the plate. Good texture, complimented with quite high acidity. Needs to see a cellar to help it relax.

9.0

Ron R Delectable Pro

Cola overload on the nose. Palette is a touch medicinal. Lively acidity and well integrated tannins, which negate the acidity and help smooth out the presentation. Needs food as it lacks complexity.

Cola overload on the nose. Palette is a touch medicinal. Lively acidity and well integrated tannins, which negate the acidity and help smooth out the presentation. Needs food as it lacks complexity.

9.0

Jackie Smith Delectable Pro

$26

$26

8.8

Ron R Delectable Pro

The wrong wine, since the entry-level Sta Rita Hills is not listed. Huge cola berries on the nose. Palette is bright and maybe overly acidic. Cinnamon and cloves dominate on the palette. Take a another look at this a year or so from now.

The wrong wine, since the entry-level Sta Rita Hills is not listed. Huge cola berries on the nose. Palette is bright and maybe overly acidic. Cinnamon and cloves dominate on the palette. Take a another look at this a year or so from now.

9.0

Amanda McBride Delectable Pro

Phenomenal fruit, definitely a Sta. Rita Hills all-star!

Phenomenal fruit, definitely a Sta. Rita Hills all-star!

9.3

Nick Benz Delectable Pro

Forrest floor, mushrooms, barnyard, soft tannins, would like more acidity

Forrest floor, mushrooms, barnyard, soft tannins, would like more acidity

8.7

Robert Ward

Yes! This is it, a stunning Pinot. I typically favor Oregon pinots to California but this is like the best of both worlds. I have to buy more, in quantity.

Yes! This is it, a stunning Pinot. I typically favor Oregon pinots to California but this is like the best of both worlds. I have to buy more, in quantity.

9.5

Richard Russell

We are not pinot fans but this one is ok.

We are not pinot fans but this one is ok.

8.1

Bren Depr

A very earthy style of Pinot.

A very earthy style of Pinot.

8.5
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