Arnot-Roberts Clary Ranch Syrah 2014

9.319 ratings on Delectable

Ratings on Delectable

Henrik Poulsen Delectable Pro

10 barrels made. $50/btl. From AR note sheet: "19 year old vines planted in sandy clay-loam six miles from the Pacific in the heart of the Petaluma wind gap. Fermented 100% whole cluster with native yeast and basket pressed to neutral French oak barrels for 10 months."

10 barrels made. $50/btl. From AR note sheet: "19 year old vines planted in sandy clay-loam six miles from the Pacific in the heart of the Petaluma wind gap. Fermented 100% whole cluster with native yeast and basket pressed to neutral French oak barrels for 10 months."

8.9

Stephen Redenbaugh

Simply the best domestic Syrah I’ve encountered in 30 years of wine! 12% ABV... brilliant black pepper and dark fruit intensity... but so frigging light. A-R is/are fast becoming one of my top three producers.

Simply the best domestic Syrah I’ve encountered in 30 years of wine! 12% ABV... brilliant black pepper and dark fruit intensity... but so frigging light. A-R is/are fast becoming one of my top three producers.

9.5

Adam Nesto

Great small producer Syrah with tart blueberry and blackberry. Olive and smoke on the back end. Paired perfectly with the dry aged Tuscan ribeye.

Great small producer Syrah with tart blueberry and blackberry. Olive and smoke on the back end. Paired perfectly with the dry aged Tuscan ribeye.

9.6

Alec

That brie cheese rind on the nose in something else.

That brie cheese rind on the nose in something else.

9.5

Will Hodges

ShaaaZAM

ShaaaZAM

9.7

Justin Hansohn

I told someone recently that this is the best American wine in the $50 price range. I wasn't kidding.

I told someone recently that this is the best American wine in the $50 price range. I wasn't kidding.

9.3

Location

  • 81 Washington Street
    Brooklyn, NY 11201

  • Hours:
    Monday-Saturday: 11AM-10PM
    Sunday: 12PM-8PM