Zenato Ripassa Valpolicella Ripasso Superiore Corvina Blend 2016

Ratings on Delectable

Sipping Fine Wine Delectable Pro

After pressing dried grapes from making Amarone, Valpolicella wine is passed over the still warm skins of Amarone for 2nd alcoholic fermentation, increasing the alcoholic content, aromas and color. Blend of 85% Corvina, 10% Rondinella, 5% Oseleta. Deep Ruby with aromas of sweet dried berry fruits and pepper spice. On the palate ripe blackberry, currants and sweet cherry with complex spice. Well balanced with acidity and alcohol, full-body with soft tannins on long finish. Nice value.

After pressing dried grapes from making Amarone, Valpolicella wine is passed over the still warm skins of Amarone for 2nd alcoholic fermentation, increasing the alcoholic content, aromas and color. Blend of 85% Corvina, 10% Rondinella, 5% Oseleta. Deep Ruby with aromas of sweet dried berry fruits and pepper spice. On the palate ripe blackberry, currants and sweet cherry with complex spice. Well balanced with acidity and alcohol, full-body with soft tannins on long finish. Nice value.

9.0

Delectable Wine Delectable Pro

Follow to learn about our favorite wines & people.

Black raspberries, sweet violets, tobacco and hints of licorice form a dazzling bouquet on the 2016 Ripassa. This is silky-smooth, with a dark fruit persona. It’s persistent and balanced, as hints of nuanced tannins and tart wild berries create a slightly grippy finale. $22.00 (Eric Guido, Vinous, March 2021)

Black raspberries, sweet violets, tobacco and hints of licorice form a dazzling bouquet on the 2016 Ripassa. This is silky-smooth, with a dark fruit persona. It’s persistent and balanced, as hints of nuanced tannins and tart wild berries create a slightly grippy finale. $22.00 (Eric Guido, Vinous, March 2021)

9.1

Delectable Wine Delectable Pro

Follow to learn about our favorite wines & people.

Black raspberries, sweet violets, tobacco and hints of licorice form a dazzling bouquet on the 2016 Valpolicella Superiore Ripassa. This is silky-smooth with a dark fruit persona that’s beautifully lifted by salty acids and minerals, which create a juicy expression. It’s persistent and balanced, leaving the palate aching for more, as hints of nuanced tannins and tart wild berries create a slightly grippy finale. What a beautiful wine and - dare I use the term? - “Baby Amarone.” (Eric Guido, Vinous, February 2021)

Black raspberries, sweet violets, tobacco and hints of licorice form a dazzling bouquet on the 2016 Valpolicella Superiore Ripassa. This is silky-smooth with a dark fruit persona that’s beautifully lifted by salty acids and minerals, which create a juicy expression. It’s persistent and balanced, leaving the palate aching for more, as hints of nuanced tannins and tart wild berries create a slightly grippy finale. What a beautiful wine and - dare I use the term? - “Baby Amarone.” (Eric Guido, Vinous, February 2021)

9.1

Anthony Pro Delectable Pro

Still the best Ripassa around. Still.

Still the best Ripassa around. Still.

9.0

Lynn Graham

Family reunion

Family reunion

9.0

Ray Vanderhoff

Dark purple color. A baby Amarone. Aromas and flavors of black currant, plum, black olives, lavender baking spices, figs, iron and black olives. Hint of bitter coffee and smoke on the very long finish. Medium-plus body. So complex. Thanks for sharing, Ron B!

Dark purple color. A baby Amarone. Aromas and flavors of black currant, plum, black olives, lavender baking spices, figs, iron and black olives. Hint of bitter coffee and smoke on the very long finish. Medium-plus body. So complex. Thanks for sharing, Ron B!

9.1

Sagee Aran

2016 vintage. A favourite Ripasso. Enjoyable.

2016 vintage. A favourite Ripasso. Enjoyable.

9.2

FabianG

#wineaccess

#wineaccess

8.9

Juan Pablo Perez

Nariz: ciruela, pasas, higo, regaliz Boca: Tanino M sedosos, Acidez M-, Alcohol M+ Consistente y buen valor. Tomar ahora (drink now).

Nariz: ciruela, pasas, higo, regaliz Boca: Tanino M sedosos, Acidez M-, Alcohol M+ Consistente y buen valor. Tomar ahora (drink now).

9.0

Makoto Someya

Oak, fruitiness, sourness, violet tanning are well balanced. Not sweet. Quite special, elegant. It has a value wine lovers should taste. 2016 @1222, xiaduo -, 220215-220226

Oak, fruitiness, sourness, violet tanning are well balanced. Not sweet. Quite special, elegant. It has a value wine lovers should taste. 2016 @1222, xiaduo -, 220215-220226

9.1

Location

  • 43380 US Hwy 19 N
    Tarpon Springs, FL 34689

  • Hours:
    9am - 9pm every day

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.