A. R.
Excellent example of a St Jo. On opening, the nose was much more lilac and herbs. Black olives and red fruit in the mouth. After 3 hours in a decanter, big change. On the nose, bacon fat and olives. Bacon and iron in the mouth. Long finish. I would recommend *not* decanting or waiting 3-5 years. The in between made for some awkwardness.
Excellent example of a St Jo. On opening, the nose was much more lilac and herbs. Black olives and red fruit in the mouth. After 3 hours in a decanter, big change. On the nose, bacon fat and olives. Bacon and iron in the mouth. Long finish. I would recommend *not* decanting or waiting 3-5 years. The in between made for some awkwardness.
9.2Eri
Bonjour Syrah 100% from Rhone. Hints of white peppers, plums and black cherries match nicely with ethnic food. Keep it cooler than room temperature to enjoy the bottle.
Bonjour Syrah 100% from Rhone. Hints of white peppers, plums and black cherries match nicely with ethnic food. Keep it cooler than room temperature to enjoy the bottle.
8.9Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.