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Stags' Leap Winery The Leap Estate Grown Stags Leap District Cabernet Sauvignon Blend 2020
Ratings on Delectable
Sipping Fine Wine 
A blend of 91% Cab Sauv, 4% Merlot, 3.5% Malbec & 1.5% Petit Verdot, aged in 50% new French oak for 20 months. Deep Ruby with purple edges, aromas of dark fruits, oak and cigar-box spice. On the palate flavors of plum, blackberry, currants, cacao and tobacco. Full-bodied, fine smooth tannins on a long finish ending with fruit, spice, cacao and oak, very pleasant. Just starting to drink well, plenty of room to age!! Very Nice!
A blend of 91% Cab Sauv, 4% Merlot, 3.5% Malbec & 1.5% Petit Verdot, aged in 50% new French oak for 20 months. Deep Ruby with purple edges, aromas of dark fruits, oak and cigar-box spice. On the palate flavors of plum, blackberry, currants, cacao and tobacco. Full-bodied, fine smooth tannins on a long finish ending with fruit, spice, cacao and oak, very pleasant. Just starting to drink well, plenty of room to age!! Very Nice!
9.5
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- 43380 US Hwy 19 N
Tarpon Springs, FL 34689 - Hours:
9am - 9pm every day
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.