Sipping Fine Wine
Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes.
Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes.
9.2Eric Urbani
Yes, it’s Rambauer, yes it’s butterscotch, and yes sometimes I like that for a change lol
Yes, it’s Rambauer, yes it’s butterscotch, and yes sometimes I like that for a change lol
8.9Ray Vanderhoff
Aromas of melon, vanilla and dried rose petals. Citrus flavors with additional notes of peaches and cream. Noticeable vanilla and butter notes on the medium-plus finish. Not over oaked but oak is definitely present. Toned down from prior vintages but still “traditional California” in style. Paired well with the bread and butter course but not much else. Well made but not my style. Part of the 2025 Capital Grill Generous Pour Program.
Aromas of melon, vanilla and dried rose petals. Citrus flavors with additional notes of peaches and cream. Noticeable vanilla and butter notes on the medium-plus finish. Not over oaked but oak is definitely present. Toned down from prior vintages but still “traditional California” in style. Paired well with the bread and butter course but not much else. Well made but not my style. Part of the 2025 Capital Grill Generous Pour Program.
8.6Andrea Watt
Butter and cheese with zesty citrus and melon.
Butter and cheese with zesty citrus and melon.
9.0John W
On the nose, melon and grass/herbaceous. On the palate, citrus, grass/herbs, melon, vanilla, and a long buttery, finish.
On the nose, melon and grass/herbaceous. On the palate, citrus, grass/herbs, melon, vanilla, and a long buttery, finish.
9.2Scot Walker
Melon & pear in the nose. Melon, pear & peach in the palate. Paired better with Parmesan than Brie.
Melon & pear in the nose. Melon, pear & peach in the palate. Paired better with Parmesan than Brie.
9.1Lulu Rufael
Great if you like butter tasting Chardonnay
Great if you like butter tasting Chardonnay
8.0Jeremiah Diaz
Medium gold in color; yellow apple, butter, and vanilla on the nose; medium acidity; tastes like lemon zest, apricot, chalk with a long finish. Nellie liked it. I did not.
Medium gold in color; yellow apple, butter, and vanilla on the nose; medium acidity; tastes like lemon zest, apricot, chalk with a long finish. Nellie liked it. I did not.
8.4Miles Perry
An oaky Chardonnay with nice fruit notes.
An oaky Chardonnay with nice fruit notes.
9.0Michelle Connely
Consumed 12/2024. Bc Rich flavors, creamy texture, and mouthwatering acidity. 
Consumed 12/2024. Bc Rich flavors, creamy texture, and mouthwatering acidity. 
9.4Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.