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Paul Bara Grand Cru Brut Rosé Champagne NV (375ml)
Ratings on Delectable
David T 
Independent Sommelier/Wine Educator
A little different from the Rosés I drink but pleasant. Soft on the palate with micro oxygenation. Blood orange, we’ll cook rhubarb, poached strawberries, orange & tangerine citrus blend, some white citrus, extremely soft powdery chalkiness, limestone marl, baguette crust, crush rocks, light red & pink florals ( roses), nice acid, well balanced finished fruit & earth. 80% Pinot 20% Chardonnay @ Compline Tasting Bar
A little different from the Rosés I drink but pleasant. Soft on the palate with micro oxygenation. Blood orange, we’ll cook rhubarb, poached strawberries, orange & tangerine citrus blend, some white citrus, extremely soft powdery chalkiness, limestone marl, baguette crust, crush rocks, light red & pink florals ( roses), nice acid, well balanced finished fruit & earth. 80% Pinot 20% Chardonnay @ Compline Tasting Bar
9.1
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
One of my favorite #rosé #champagne from #bouzy more intense color than others #grandcruchampagne
One of my favorite #rosé #champagne from #bouzy more intense color than others #grandcruchampagne
9.2
Chris MacLean
Pretty hearty but balanced. Great with mixed appetizers.
Pretty hearty but balanced. Great with mixed appetizers.
9.1
Mark Eastom
Amazing. Bright strawberry, toast, lemon zest, tight bubbles, amazing acid and downright awesome.
Amazing. Bright strawberry, toast, lemon zest, tight bubbles, amazing acid and downright awesome.
9.2
Alder Yarrow
Wine Blogger Vinography
Faintly sweet, cranberry and raspberry with wet chalkboard mineral notes.
Faintly sweet, cranberry and raspberry with wet chalkboard mineral notes.
9.3
Yoon Ha
Master Sommelier/Wine Director Benu
An assertive yet elegant rose of 100% Pinot noir. I am pouring this by the glass.
An assertive yet elegant rose of 100% Pinot noir. I am pouring this by the glass.
9.5Kathleen Inman
A delicious treat. Rose petal and rose hips, well balanced, lovely fine bead.
A delicious treat. Rose petal and rose hips, well balanced, lovely fine bead.
9.3
Michael Herzog
Tastes like somewhat low dosage. I like. What a great QPR. Recommended :)
Tastes like somewhat low dosage. I like. What a great QPR. Recommended :)
9.2Willie Carter
Light pink with slight orange tints. Persistent precise perlage featuring tiny bubbles and creaminess. The nose is so alive and forward. Fresh strawberries, blood orange, and cranberries up top with apricots and floral notes playing back up. There’s a little touch of cinnamon along with crushed herbs and dried cherries. This is a spectacular example of that magnificent Bouzy terroir. This is one of the best grower rosés I’ve tasted and the value is remarkable. 80% Pinot Noir with 12% of that vinified as Bouzy red wine. Aged 4 years on lees and disgorged on 05/17 with a dosage of 8 g/l. Really nice acidity with a little tartness. Elegance and refinement all day long. Sunny and delightful on the palate. The red berries shine with more herbs and purple flowers. Caramel and warm spice. Toasty biscuits and citrus on the long finish. A no brainer of a bottle to say the least.
Light pink with slight orange tints. Persistent precise perlage featuring tiny bubbles and creaminess. The nose is so alive and forward. Fresh strawberries, blood orange, and cranberries up top with apricots and floral notes playing back up. There’s a little touch of cinnamon along with crushed herbs and dried cherries. This is a spectacular example of that magnificent Bouzy terroir. This is one of the best grower rosés I’ve tasted and the value is remarkable. 80% Pinot Noir with 12% of that vinified as Bouzy red wine. Aged 4 years on lees and disgorged on 05/17 with a dosage of 8 g/l. Really nice acidity with a little tartness. Elegance and refinement all day long. Sunny and delightful on the palate. The red berries shine with more herbs and purple flowers. Caramel and warm spice. Toasty biscuits and citrus on the long finish. A no brainer of a bottle to say the least.
9.0
Byron Hewett
Delish! Raspberry.
Delish! Raspberry.
9.2
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