Austin Hohnke
Spiced red fruit and warm toasty oak. Black cherry, raspberry, clove, anise, and vanilla. Nice balance of all the flavors American palates adore. Really great QPR.
Spiced red fruit and warm toasty oak. Black cherry, raspberry, clove, anise, and vanilla. Nice balance of all the flavors American palates adore. Really great QPR.
9.0Guillermo Gonzalez
Wine #2 from Tito and Pep. Traditional Rioja - dried cherry, earthy, leather. Good but not memorable. Paired well with roast pork chop.
Wine #2 from Tito and Pep. Traditional Rioja - dried cherry, earthy, leather. Good but not memorable. Paired well with roast pork chop.
8.8Location
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