Julian Mercado
Co-Founder CorkExclusive
111.6 proof. For the serious bourbon enthusiasts.
111.6 proof. For the serious bourbon enthusiasts.
9.1Ryan Vento
Gorgeous cask strength bourbon from powerhouse Maker’s Mark
Gorgeous cask strength bourbon from powerhouse Maker’s Mark
9.3Chris Ball
Very good complex bourbon. Typical Maker's flavor but stronger and heavy on the oak. Need to replenish my stock.
Very good complex bourbon. Typical Maker's flavor but stronger and heavy on the oak. Need to replenish my stock.
9.5Hector Escaton
Very drinkable, but quite hot. Relatively straightforward but a very good, intense expression of Kentucky bourbon. Congrats to #18 on a well-deserved victory.
Very drinkable, but quite hot. Relatively straightforward but a very good, intense expression of Kentucky bourbon. Congrats to #18 on a well-deserved victory.
9.1Troy Givens
This is a very nice smooth bourbon for 113 proof. Nice vanilla and oak on the nose.
This is a very nice smooth bourbon for 113 proof. Nice vanilla and oak on the nose.
9.4Rich Raleigh
Maple, vanilla. This reminds me of Lexington and Keeneland.
Maple, vanilla. This reminds me of Lexington and Keeneland.
9.2Gerry Velasquez
Sweet vanilla and maple smell with some cedar in the background. A nice sting of alcohol on the nose. Just enough to let you know your getting too close. Very Earthy taste. Mushrooms and dirt and munched wood, but I mean that in a good way. There that strong black tea that I have come to expect, and love in all Maker's Mark. The burn is hot and lingers like eating chili, it almost makes you sweat. Something else in the back that I can't quite place...very rustic like eating roasted vegetables. Would add some water to make it a little easier to sip. Fantastic Bourbon if you can get it.
Sweet vanilla and maple smell with some cedar in the background. A nice sting of alcohol on the nose. Just enough to let you know your getting too close. Very Earthy taste. Mushrooms and dirt and munched wood, but I mean that in a good way. There that strong black tea that I have come to expect, and love in all Maker's Mark. The burn is hot and lingers like eating chili, it almost makes you sweat. Something else in the back that I can't quite place...very rustic like eating roasted vegetables. Would add some water to make it a little easier to sip. Fantastic Bourbon if you can get it.
9.4Greg Bennett
Oooooo... Very very good. Early ting/burn but smooth in the finish.
Oooooo... Very very good. Early ting/burn but smooth in the finish.
9.5Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.