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Gaja Barbaresco Nebbiolo 2011 (375ml)
Ratings on Delectable
Gilbert Van Hassel 
Quite a bit of fraicheur and finesse in what was a warm year. Drinking beautifully with a long burn. Excellent.
Quite a bit of fraicheur and finesse in what was a warm year. Drinking beautifully with a long burn. Excellent.
9.3
ADAM STROMFELD
Elegant and Sandy tannins dark rolling cherries and earthy perfect balance and acidity. Mr. Gaja nailed it!
Elegant and Sandy tannins dark rolling cherries and earthy perfect balance and acidity. Mr. Gaja nailed it!
9.5
terroirista-cy
Killing babies. I believe it needs at least 10-15 years, to say the least
Killing babies. I believe it needs at least 10-15 years, to say the least
9.0Benjamin Temple
Really good.
Really good.
9.6
Joe Paradise
There is an indescribable finesse to the structure of this wine. Satiny red berry. Crushed rock and earth after a rain. Definitely needs serious time for the tannin to fully integrate, but this wine is gorgeous.
There is an indescribable finesse to the structure of this wine. Satiny red berry. Crushed rock and earth after a rain. Definitely needs serious time for the tannin to fully integrate, but this wine is gorgeous.
9.7
Ty Richchouyrod
See you in 25 year at least!!!
See you in 25 year at least!!!
9.3
John Jansma
Almost worth the money; bloody huge!
Almost worth the money; bloody huge!
8.7
Paul Kaan
Winemaker/Blogger FilthyGoodVino.com
2011 Gaja Barbaresco! 2nd time I've had this wine in the last 2 months. A forward year, with great balance & elegance! #2011 Gaja Barbaresco! 2nd time I've had this wine in the last 2 months. A forward year, with great balance & elegance! Full write up & 20minute intro from Gaia will be posted on FilthyGoodVino.com soon! #FilthyGoodVino #Gaja #Barbaresco #Wine #RealWine #Nebbiolo #GaiaGaja
2011 Gaja Barbaresco! 2nd time I've had this wine in the last 2 months. A forward year, with great balance & elegance! #2011 Gaja Barbaresco! 2nd time I've had this wine in the last 2 months. A forward year, with great balance & elegance! Full write up & 20minute intro from Gaia will be posted on FilthyGoodVino.com soon! #FilthyGoodVino #Gaja #Barbaresco #Wine #RealWine #Nebbiolo #GaiaGaja
9.3
David T
Independent Sommelier/Wine Educator
Sweet & sour cherries, strawberries, dry cranberries and spice on the nose. Almost Burgundian. Blackberries, blueberries, spice, wood, tobacco, leather and purple flowers. Long finish. Even better in ten years!!!
Sweet & sour cherries, strawberries, dry cranberries and spice on the nose. Almost Burgundian. Blackberries, blueberries, spice, wood, tobacco, leather and purple flowers. Long finish. Even better in ten years!!!
9.3Paul Kaan
Winemaker/Blogger FilthyGoodVino.com
11 was in my top 3 of 13 vintages from 1967 on, for the night Of the younger wines it was the first to show balance between oak & grape tannin with more restrained use of oak. Had searingly good acid & a great core of fruit. If Gaja maintain this direction for future evolutions, it will be a good thing! Yes, it's got the legs! Would you find better value elsewhere? Quite possibly.
11 was in my top 3 of 13 vintages from 1967 on, for the night Of the younger wines it was the first to show balance between oak & grape tannin with more restrained use of oak. Had searingly good acid & a great core of fruit. If Gaja maintain this direction for future evolutions, it will be a good thing! Yes, it's got the legs! Would you find better value elsewhere? Quite possibly.
9.2
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