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Duckhorn Vineyards Three Palms Vineyard Merlot 2015
Ratings on Delectable
Renato Hoyle 
Smooth
Smooth
9.3
Boris Mathiszik
The legendary Three Palms Vineyard tasted in Pass-A-Grille on a leisurely Saturday on the gulf - priceless.
The legendary Three Palms Vineyard tasted in Pass-A-Grille on a leisurely Saturday on the gulf - priceless.
9.3
Matt Nason
Well balanced, nice bright fruit.
Well balanced, nice bright fruit.
9.2
Joe Fischer
Dark ruby with aromas of dark red stewed fruits, blackberries, baking spices, and red currants. On the bud, it’s smooth and delicious with more stewed fruits and spices. Excellent with our aged ribeye and baked potato.
Dark ruby with aromas of dark red stewed fruits, blackberries, baking spices, and red currants. On the bud, it’s smooth and delicious with more stewed fruits and spices. Excellent with our aged ribeye and baked potato.
9.2
Thomas Epps
Very good, nice balance, good finish, nice oak and vanilla, had a little trouble with spicy pepperoni on pizza. But, not really a fault of the wine.
Very good, nice balance, good finish, nice oak and vanilla, had a little trouble with spicy pepperoni on pizza. But, not really a fault of the wine.
9.4Thomas Epps
Wonderful.
Wonderful.
9.7
Tom Garland
1 hour decant(little cloudy sediment). A wondrous dark ruby red color. On the nose: jumping from the glass are dark berries, loamy earth, oak, pencil shavings, and smoke. Taste: soft, lush, integrated wine with dark plum, currants, lots of milk chocolate, and a spiced cherry/tar medium finish. YUM!
1 hour decant(little cloudy sediment). A wondrous dark ruby red color. On the nose: jumping from the glass are dark berries, loamy earth, oak, pencil shavings, and smoke. Taste: soft, lush, integrated wine with dark plum, currants, lots of milk chocolate, and a spiced cherry/tar medium finish. YUM!
9.2Tom Garland
Masters of merlot dinner at Duckhorn with the chefs from San Francisco Mediterranean restaurant Dalida. WINES 2019 Goldeneye Anderson valley Brut 2021 Duckhorn Napa Valley Chardonnay 2019 Duckhorn merlot-Stout vin Howell mt 2019 Duckhorn merlot - Hyde vineyard 2015 Duckhorn Three Palm merlot 2019 The Discussion FOOD California Tahdig-Hamachi/uni/cucumbers over crispy rice. Su Borek - pasta in spinach and comte cheese sauce. 12 hour lamb shoulder and mustard greens. Rose Geranium Pavlova dessert
Masters of merlot dinner at Duckhorn with the chefs from San Francisco Mediterranean restaurant Dalida. WINES 2019 Goldeneye Anderson valley Brut 2021 Duckhorn Napa Valley Chardonnay 2019 Duckhorn merlot-Stout vin Howell mt 2019 Duckhorn merlot - Hyde vineyard 2015 Duckhorn Three Palm merlot 2019 The Discussion FOOD California Tahdig-Hamachi/uni/cucumbers over crispy rice. Su Borek - pasta in spinach and comte cheese sauce. 12 hour lamb shoulder and mustard greens. Rose Geranium Pavlova dessert
9.3
Deborah M
Outstanding. Parents are in town for 8th grade graduation (I have a high school kid now
Outstanding. Parents are in town for 8th grade graduation (I have a high school kid now
9.2
Tom Balamaci
Not jammy not overly plush but an A+ Napa mostly Merlot that will be even better in about 2 years and should hold up for decades after.
Not jammy not overly plush but an A+ Napa mostly Merlot that will be even better in about 2 years and should hold up for decades after.
9.2
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- 43380 US Hwy 19 N
Tarpon Springs, FL 34689 - Hours:
9am - 9pm every day
Contact
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