Coltibuono Badia a Coltibuono Chianti Classico Sangiovese Blend 2018

Randy Fuller

This Chianti Classico is rather lightly tinted for a red wine, and if I had tasted it blind I might have been tempted to guess it was a rosé. The nose has a basketful of fresh cherries in it, with a floral angle and just a hint of mocha and tobacco. The sip reveals more luscious red fruit, leaning just off center into tartness, assisted by a bit of limestone chalkiness. It sneaks along a little lighter than I expect a Sangiovese to sneak, and ends up making me think of the elegance of Pinot Noir crossed with the rusticity of warm-climate Syrah. The acidity is fresh andthe tannins firm. Pair it with your favorite Tuscan dish.

Pablo Cetlinski

Ok, do not analyze finnish, nose, acidity ect. This is an Italian wine and you have it with Italian food and friends, family, wife, girlfriend... Then it is a 100 point wine. Classic indeed.

Takuya Namise

Favola 軽い

Henry Fuseler

12/2022. Good medium bodied Chianti. Easy to drink.

Michael Amoruso

2018 vintage. Sweet ripe cranberry. New leather. Lovely.

John Gallo

Yeah very nice Chianti Classico at Restaurant Tullio near Piazza Barberini, in Rome, during family trip.

Henry Fuseler

3/2022. Not for me.

Victoria Fierko

Very light and smooth

Nena Madonia

The best!!

Jeffrey Ritterson

Pretty austere.