Ciacci Piccolomini d'Aragona Rosso di Montalcino Sangiovese 2018

Paco Suro

Fruity. Light. Got a bit more interesting as it opened up. Softened. #doloresoutpost

Stacy

✔️ Montalcino, Tuscany, Italy ✔️ 산지오베제(Prugnolo Gentile) 100% ✔️ 맑은 가넷 컬러, 브리딩할수록 풍부해지는 과실향과 부드러워지는 질감이 특징 ✔️ 오픈하자마자 마시면 입 안에 느껴지는 향은 약하지만, 코 끝에 새콤한 자두•딸기•얼씨한 오크•가죽•토바코•말린허브 향이 섞여 느껴지면서 열릴수록 더 맛있어지겠다 싶었음 ✔️ 오픈하고 30분 지나자 스파이스(시나몬스틱) 향과 산미가 올라왔는데, 혀를 살짝 조이는 타닌도 느껴짐 ✔️ 한 시간 지난 뒤 타닌이 풀어지면서 산미가 더 잘 느껴졌고, 다양한 과실향이 풍부하게 느껴짐 (크랜베리•딸기•시원한 허브•새콤한 플럼향) ✔️ 닭고기•소고기는 물론 육향과 토마토향이 진한 라구소스와도 잘 어울림 잘 만든 BDM의 가벼운 버전처럼 느껴져서 넘 만족스러움 좋은 가격에 보이면 또 구매하고 싶은 와인

Robert Stackowiak

A good Sangiovese for a dinner wine. February 2021.

Alan Hyde

Faint shoe polish in the nose and gasoline in palate.

Robert Murray

Excellent undertones accompany intriguing complexity. Don’t be fooled by its relatively light color - this Sangiovese has an engagingly dry taste, neither tart nor sweet. Great way to start our first dinner wine experience of 2021.

Willie Carter

Clear, almost translucent crimson. Warm spice and fresh red fruits dominate the nose with smoked tobacco and roses playing second fiddle. Obviously this does not come close to her older, sleeker, sexier sister but it’s nothing to sniff at. Top notch structure and balance along with an overall smoothness that’s so difficult to find at this price point. Soft and round all over, this is a Sangiovese of simplicity. Nothing too complicated or much to ponder over, it’s very straightforward. New leather, smoke, and raspberries on the palate. Pepper on the short to medium finish. Compared to others in this range, this is terrific.

Gwen

At Rezdora